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BBC Health 📅 14 May 2026 ⏱ 1 min read

What sugar does to your body

Just how bad for you is eating sugar? And why is fruit still a good option - even though it has lots of sugar?

ClinicaliQ Brief
  • Sugar consumption increases risk of obesity, type 2 diabetes, and cardiovascular disease; limiting added sugars to <10% daily calories aligns with current UK guidelines
  • Whole fruits remain beneficial due to fibre content, which slows glucose absorption, provides satiety, and supports gut health—unlike free sugars in drinks and processed foods
  • Counsel patients to distinguish between intrinsic sugars (in whole foods) and extrinsic/free sugars (added or from juice), as metabolic effects and health recommendations differ significantly
Source Standfirst

Just how bad for you is eating sugar? And why is fruit still a good option - even though it has lots of sugar?

Why this is a brief, not a republished article

ClinicaliQ summarises and contextualises external updates for clinical awareness, then links to the original publisher for the full article and most current context.

Source
BBC Health
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