- Determining the Effect of Food Ordering on Blood Glucose In Gestational Diabetes Mellitus (DEFI-GDM) — Recruiting • Non-phase study • Diabetes / Metabolic • NCT06896799.
- What is being tested: The trial investigates whether the order of macronutrient consumption (carbohydrates, proteins, fats) during meals affects postprandial blood glucose levels in women with gestational diabetes mellitus, comparing different eating sequences.
- Patient eligibility overview: The study enrolls women diagnosed with gestational diabetes mellitus during pregnancy who require dietary or pharmacological management; specific inclusion criteria typically include confirmed GDM diagnosis and ability to comply with structured meal protocols.
- Quick orientation before opening the registry record.
- Checking recruitment status, phase and sponsor at a glance.
- Connecting this trial to nearby guidelines, Drug Science and education.
The goal of this clinical trial is to determine whether the sequence of macronutrient consumption affects post-prandial glycaemia in women with gestational diabetes mellitus. The main questions it aims to answer are: * The difference in the magnitude of postprandial rise in blood glucose between the two test meals. * The difference in the magnitude of postprandial change in serum levels of gut hormones between the two test meals. * The difference in mean change in pre-post ingestion satiety scores between the two test meals. * The difference in 24…
- : * Pregnant women with gestational diabetes mellitus * Aged 18-50 years old
Use the source registry for the full inclusion and exclusion criteria before discussing referral or enrolment.