- Effect of a Food Intervention With a Prebiotic Alone or Combined With B-vitamins on Gut Microbiota Diversity, Inflammation and Mental Health Outcomes in Older Adults (GutFood) — Recruiting • Non-phase study • Mental Health / Psychiatry • NCT07592975.
- What is being tested: A food-based intervention containing prebiotics (alone or combined with B-vitamins) to evaluate effects on gut microbiota diversity, systemic inflammation markers, and mental health outcomes in older adults.
- Patient eligibility overview: The trial enrolls older adults with characteristics typically including age ≥65 years, nutritional inadequacies (low dietary fibre and/or suboptimal B-vitamin status), and documented changes in gut microbiota composition or inflammation.
- Quick orientation before opening the registry record.
- Checking recruitment status, phase and sponsor at a glance.
- Connecting this trial to nearby guidelines, Drug Science and education.
Ageing is associated with changes in gut microbiota composition, increased inflammation, and a greater risk of poor mental health outcomes. Nutritional inadequacies, including low dietary fibre intake and suboptimal B-vitamin status, are common in older adults and may contribute to these age-related health issues. Research suggests that increasing dietary fibre intake, particularly through prebiotics such as inulin, may help to improve gut health. In addition, B-vitamins have been linked to both gut and mental health, although their combined effects with prebiotics are not well understood. With the assistance of a…
- : * Community-dwelling * Non or low consumers (≤ 4 portions/week) of foods/beverages fortified with B-vitamins * Individuals with the capacity to provide informed consent
Use the source registry for the full inclusion and exclusion criteria before discussing referral or enrolment.